Aloy Thai Eatery Holding Grand Opening in Capitol Hill

The new Aloy Thai Eatery is the third concept from the Aloy family
ALOY THAI EATERY GRAND OPENING FRIDAY, JANUARY 13
Photo: Official

Aloy Thai Eatery, a new fast casual restaurant offering scratch-made Thai fare from the Aloy Thai Cuisine and Aloy Modern Thai family, is opening today, January 13 at their Denver-area location in Capitol Hill.

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Says Regional Manager and Aloy Thai Business Partner Mui Fisher in a statement, “We are so excited for this new concept and to bring our delicious Thai food to the Capitol Hill neighborhood. The guests and support we have in Denver and Boulder is amazing, and we can’t wait to make the Aloy family even bigger.”

The new Aloy Thai Eatery is the third concept from the Aloy family, only this time with a focus on fast casual, takeout and delivery at a lower price point. Aloy Thai Eatery will still offer the same authentic dishes, high quality ingredients and attention to detail.

Aloy Thai Eatery’s menu features family recipes like their Pad Thai and Drunken Noodles, Khao Soi Curry with slow cooked chicken and crispy noodles, Thai Green Papaya Salad with spicy garlic dressing, and Thai starters like Fresh Shrimp Spring Rolls and BBQ Lemongrass Chicken.

For all first time customers, Aloy Thai Eatery is offering 100 points in Aloy Rewards, good for $10 toward a customer’s next visit when they sign up for Aloy Thai Eatery’s Reward Program. First time visitors to the new restaurant will also receive a free Mama Kim’s Homemade Thai Iced Tea with the purchase of any entree.

Aloy Thai Eatery is located at 211 E 7th Ave, Denver, CO 80203. Hours are Sun 12 PM—9:30 PM, Mon-Thu 11 AM—9:30 PM, Fri 11 AM—10 PM and Sat 12 PM—10 PM.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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