Homegrown Tap & Dough to Call Parker Home Soon

Gastamo Group announced it is expanding the concept to a fourth spot.

Homegrown Tap & Dough, a local favorite for pizza, pasta, and beer, will be adding location #4 to the list soon. A new Denver Business Journal article revealed plans to create a space in Parker. 

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There is limited information available, as the brand behind the concept, Gastamo Group, did not get back to What Now Denver for comment. The exact location and opening date have not yet been announced. Gastamo Group is the hospital brand behind other Colorado concepts like Park Burger, Perdida, Lady Nomada, and Birdcall.

The company is known for its delicious Italian dishes with a unique Colorado vibe. Other locations of the company are in Wash Park, Arvada, and Littleton. Served at Homegrown Tap & Dough is everything from meatballs, pizza, and spaghetti, to burgers, veggies, and desserts. 

Katie Porter

Katie Porter

Katie Porter is a journalist and copywriter located in the Mile High City of Denver, Colorado. She has always been a news junkie, keen to stay informed about what's going on in her community and the world and keeping an eye out for any interesting nuggets or stories. Her articles appear in a number of publications, including 1851 Franchise, Estatenvy, Boulder Weekly, el Don News, TheThings, and more.
Katie Porter

Katie Porter

Katie Porter is a journalist and copywriter located in the Mile High City of Denver, Colorado. She has always been a news junkie, keen to stay informed about what's going on in her community and the world and keeping an eye out for any interesting nuggets or stories. Her articles appear in a number of publications, including 1851 Franchise, Estatenvy, Boulder Weekly, el Don News, TheThings, and more.

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