In-N-Out Burger Opens In Colorado Springs

November 5 was the first day for the California-based burger joint.
IN-N-OUT BURGER OPENS IN COLORADO SPRINGS, COLORADO
Photo: Official

In-N-Out Burger hamburgers, fries, and shakes are now available in Colorado Springs as of November 5.

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The Colorado Springs restaurant, at 2895 New Center Point Road, employs approximately 80 In-N-Out Burger Associates, according to a press release. This location has one drive-thru lane, indoor seating for 84 guests, and a covered patio with outdoor seating for 76 guests.

All In-N-Out Burger locations offer hamburger patties made from 100% American beef. French fries are made from fresh, whole potatoes and are hand-diced.

Adam Kraft, who has been a veteran of In-N-Out for 23 years, will manage the Colorado Springs restaurant which is open daily from 10:30 a.m. to 1:00 a.m. and until 1:30 a.m. on Friday and Saturday.

In-N-Out has locations throughout California, Nevada, Arizona, Utah, Texas, Oregon, and Colorado — where a Denver outpost is also in the works.

In 1948, Harry Snyder opened the first In-N-Out Burger, a 10′ x 10′ drive-thru hamburger stand and introduced his newly-developed two-way speaker box, which allowed guests to order without leaving their cars. Today, hamburgers are still made-to-order, shakes are still made with real ice cream, and In-N-Out Associates are “still treated like family.”

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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