Marco’s Pizza is Coming to Wheat Ridge by 2022

The Pizza Brand is Expanding Through the Rockies.
Source: Official

One of the nation’s fasting growing pizza franchises is expanding even more, and this time, Marco’s Pizza is headed to Colorado. The brand just signed two multi-unit agreements in Colorado. The first agreement was signed by franchisees Aaron Rosenthal and Steve Moberly who plan to open a restaurant in Wheat Ridge by 2022 and more in Applewood, Arvada, Brighton, Commerce City, Lakewood, and Thornton. 

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The best friend duo also own and operate La Tavola Hospitality Group in Las Vegas, Nevada. The company gets it’s name from the word “table” in Italian. “A table is a simple, yet very useful tool in any setting. It provides an arena for the many important things in life: sharing of a meal, quality time spent with friends and family, a place for important conversations, and most importantly, businesses and dreams materialized,” according to their official website.

Aaron Rosenthal and Steve Moberly have been realizing their business dreams by working together sitting by many different tables over the years. We’re excited to see how they expand the pizza brand next.

At Marco’s you can build your own pizza or select one of their specialty pizzas such as the Pepperoni Magnifico with “pepperoni, parmesan seasoning, our original sauce and signature three cheeses,” or the White Cheezy with “bacon, onions, sliced tomatoes, garlic parmesan sauce and our signature three cheeses, plus feta.”

You can check out the rest of their menu here.

Zeynep Özakat

Zeynep Özakat

Zeynep Özakat is a freelance writer, editor, and teacher. She holds an MFA degree in Creative Writing from Syracuse University, where she received The Shirley Jackson Prize in Fiction, The Leonard Brown Prize in Poetry, and a Graduate Dean’s Award for Excellence in Research and Creative Work. Her writing has been published in Glimmer Train Stories, Black Warrior Review, and Gulf Coast. Zeynep is originally from Istanbul, Turkey, but now lives in Brooklyn, New York. You can find out more here.
Zeynep Özakat

Zeynep Özakat

Zeynep Özakat is a freelance writer, editor, and teacher. She holds an MFA degree in Creative Writing from Syracuse University, where she received The Shirley Jackson Prize in Fiction, The Leonard Brown Prize in Poetry, and a Graduate Dean’s Award for Excellence in Research and Creative Work. Her writing has been published in Glimmer Train Stories, Black Warrior Review, and Gulf Coast. Zeynep is originally from Istanbul, Turkey, but now lives in Brooklyn, New York. You can find out more here.

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