A Coffee Shop Will Take Over a Former Retail Space in Denver

A commercial construction permit recently filed with the city details plans for Cafecito to soon set up shop
The health-centric fast-casual restaurant will soon set up shop where a fire-damaged building once resided in northwest Denver’s popular Tennyson Street retail district
The cozy cafe and bakery will soon receive a spacious outdoor patio
The pub already boasting 151 locations plans to soon open its first franchise in the RiNo District
The Block Distilling Co. has partnered with the chef behind Black and Delicate Baking to open a waffle-centric immobile food truck
The Flynn Restaurant Group-owned franchise locations are being modernized and renovated
A recently filed commercial construction permit details project plans for an outdoor bar in the existing open-air structure
The brewhouse was recently sold to Sam and Katie Nicholson, two of the establishment’s regulars turned employees
Last week, Frank and Jacqueline Bonanno closed on the deal that would make them the owners of the three buildings that house their Mizuna, Luca, Lou’s Food Bar, and Vesper Lounge
According to a permit filed with the city of Denver, the fast-casual Thai joint is still undergoing construction
Salad Collective, the parent company of MAD Greens and Snappy Salads, will add a third health-centric brand to its group: Tokyo Joe’s
After ten years at the same location, Stem Ciders will make a short move down the road, creating handfuls of opportunities regarding food, music, space, and cider
The lauded wing shop will reopen its previously fire-affected Wheat Ridge location later this year and launch a second larger location offering tequila in 2023
The smoothie chain boasting unmodified ingredients will soon take space in a strip mall on Leetsdale Drive
It appears the building that once housed Teatulia will undergo construction to once again serve up hot, hearty beverages
The Big Island natives are serving Denverites an authentic taste of home with no plans of stopping anytime soon
After 14 months at the Wazee Street “incubator,” Chef Paul Qui’s omakase-style eatery/western saloon will nestle in Denver’s art district
The lauded Mexican grill is in the early stages of negotiation regarding more Centennial State locations
Quality Branded has plans to debut both Kini’s and Cretans at the Clayton Members Club & Hotel in Cherry Creek later this year
The plant-based fast food eatery focused on sustainability recently received a $20 million investment that will enable the company to expand rapidly and massively amidst a recent Denver debut

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